Hey Bartender
By Chris Murphy
Do Good Distillery and Ralston’s Goat
“It’s 5am Somewhere”
For this new year, we are really mixing it up. Normally Happy Hour is in the afternoon, but our friends at Ralston’s Goat are delivering a Happy Morning to you. What better way to get going on a weekend than a tasty breakfast in a glass. Sean Koehn, chief intoxicant at The Goat takes a couple of our favorite morning tastes and mixes it with an amazing Modesto-distilled Do Good Distillery California Bourbon and teams it up with your best breakfast ingredients. “I always wanted to make a bourbon cocktail for the mornings, so bacon was the answer” he explains. So start your winter mornings right with this tasty treat.
Make this at your own house
2 oz smoked Applewood bacon infused Do Good California Bourbon
1/4 ounce Vermont maple syrup
A dash of bitters
Muddle orange peel
Garnish with orange peel.
Now you have a wonderful breakfast cocktail
Ralston’ Goat
1001 10th St. Modesto 95354
209-549-9413
facebook.com/ralstonsgoat
Monday Closed
Tue-Thurs 11am-12am
Fri-Sat 11am-2am
Sunday Brunch 9am-3pm
Do Good Distillery
3173 Del Este, Modesto 95354
209-484-6406
www.dogooddistillery.com
Distillery Tour and Tasting – January 14th at 5 pm
